Beef Cream Cheese Pan-Fry

Ingredients

  • Ground Beef (80/20) (400.0g)
  • Cream Cheese (60.0g)
  • Cheddar (40.0g)
  • Olive Oil (10.0g)

Macros

  • Calories: 1475 kcal
  • Protein: 117.6 g
  • Fat: 123.6 g
  • Carbohydrates: 2.9 g

Instructions

Stir ground beef with cream cheese and cheddar until melted