Creamy Parmesan Pork Cutlets

Ingredients

  • Pork Cutlets (350.0g)
  • Parmesan (30.0g)
  • Heavy Cream (80.0g)
  • Butter (20.0g)

Macros

  • Calories: 1392 kcal
  • Protein: 107.7 g
  • Fat: 102.7 g
  • Carbohydrates: 3.3 g

Instructions

Pan-fry pork cutlets, add cream and parmesan, reduce to thick sauce